Hotel and Lodging Operations and Management
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Overview
Subject area
BTT
Catalog Number
231
Course Title
Hotel and Lodging Operations and Management
Department(s)
Description
This course explores the management and operation of hotels and other lodging properties. Students will learn how hotel departments interrelate and work together to deliver exceptional customer service. Students will discuss the front office, housekeeping, marketing and sales, human resources, food and beverage, maintenance, security, and the role of the general manager. Students practice reservations, account settlement, and revenue management through a hotel simulation experience.
Typically Offered
Fall, Spring
Academic Career
Undergraduate LaGuardia CC
Liberal Arts
No
Credits
Minimum Units
3
Maximum Units
3
Academic Progress Units
3
Repeat For Credit
No
Components
Name
Lecture
Hours
3
Requisites
034080